It was an 'At Sea' day and we did not have to get up early. We had a lot of time to enjoy our breakfast. After breakfast, we attended the kitchen tour to see their kitchen. While we were touring the kitchen, there were staffs still working which gave us more realistic view of the working kitchen. We also found out some of their staff don’t eat the same food as they prepared for us in the dining rooms. Since most of their staff are from Asia, they actually have different chefs to prepare oriental food for them. We also found out the leftover food were just being tossed away.
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| Relaxing breakfast in Lido Market |
It was a Gala Night and we had dinner with Monica and Bill. We had escargots as starters and Surf and Turf as entrée. Prior to the dinner, we took the opportunity of taking formal photos. We like the results very much.
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| Gala Night photo shot |
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| Gala Night photo shot |
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| Gala Night photo shot |
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